Beef and Sheep farmer Will Dodd talks coccidiosis and Dycoxan
Will Dodd farms lambs down over 1000 ewes annually on his farm at West Belsay in North East England.
Suffolk is the predominant breed on the farm and he uses Mules to breed replacements.
He also runs a cattle fattening enterprise.
In the past, coccidiosis has reared its head in Will's sheep flock, affecting lamb thrive as well as leading to clinical symptoms.
Here, Will talks about his farm and how he prevents coccidiosis with Chanelle's new diclazuril drench, Dycoxan.
Will Dodd farms lambs down over 1000 ewes annually on his farm at West Belsay in North East England.
Suffolk is the predominant breed on the farm and he uses Mules to breed replacements.
He also runs a cattle fattening enterprise.
In the past, coccidiosis has reared its head in Will's sheep flock, affecting lamb thrive as well as leading to clinical symptoms.
Here, Will talks about his farm and how he prevents coccidiosis with Chanelle's new diclazuril drench, Dycoxan.



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